(upgrade to Japan Wagyu A5 升級日本 A5 和牛 +$400)
NT$3,980 + 10% service charge
| Add On 加點經典菜餚 (Daily limited 每日限量提供) | |
| · · ｜｜ by Chef Ian Kittichai | $280 |
| (Serves 2 to 3 兩至三人份量) by Chef Ian Kittichai | $1,280 |
| $380 | |
or
+$380
(upgrade to Japan Wagyu A5 升級日本A5和牛 +$400)
NT$2,580 + 10% service charge
| Add On (Daily limited每日限量提供) | |
| $380 | |
| $1,280 | |